Showing posts with label Wet Kitchen. Show all posts
Showing posts with label Wet Kitchen. Show all posts

Tuesday, November 1, 2011

Planting Bunga Kantan (Torch Ginger) from Fresh Seeds


I've written a few times on this blog about my Bunga Kantan plant also known as Torch Ginger (the plant's Binomial name is Etlingera Elatior) plant because the plant just keeps fascinating me. It is always in bloom and keeps getting pollinated so that I have what seems like a never-ending supply of seeds. So I have been experimenting on how to plant the seeds as there is very little information online or photos of how to do it. After some dialogue with Autumn Belle over at My Nice Garden I managed to grow some seeds. Then some more. Then some more. The images here are seeds planted on July 22 and the photos were taken about 40 days later. Many more seedlings have sprouted since.

So here is what I know, dried Bunga Kantan seed sprouts slower than very fresh seed. See the the photo above; three containers were very fresh seed and the top left was dried.

Recently, I decided that I want to grow some more Bunga Kantan to run it along the back side of our house between us and the neighbors and to keep experimenting. Below are some photos I took while planting more seed out in the Wet Kitchen.

I got some fresh seed pods (what I call the things above) from three separate finished Bunga Kantan blooms on my plant (a finished bloom on my plant here). When the blooms start to die they are pink, then they turn green and finally turn brown and get hard. So the pink ones should sprout seeds the fastest because they are the freshest.

In order to plant the seeds, you need to cut open the pods with a knife. See the photo above, the fresher the seed the whiter the small seeds inside it are. As the pods get older the seeds inside start to get black.

I have been planting clumps of fresh seed into containers nearly filled with dirt. I plant alot of them, well, because I have a lot of seed. But also because sprouting is sporadic so the more you have the better chance to get growth.

Lastly, I cover with a small amount of dirt. Enough so that when you water a good amount everyday, the soil won't wash away and expose the seeds. I find that the plants like more water rather than less.

As I continue to experiment I'll keep you posted. Also, if anyone has any experience planting these seeds, please post your tips.

Monday, June 20, 2011

Pseudo-Greenhouse

Truth be told, I always wanted a greenhouse. One of those fancy greenhouses that they have in the UK... where they are separate buildings or attached to the house. Well, I now kind of realized that dream with my makeshift greenhouse.

The idea came to me when I was out in the Wet Kitchen (more info about Malaysian wet kitchens in an older post here.) pictured above. This wet kitchen serves mainly for washing big pans and other cleaning activities. Although the Malaysians use it to cook in. See in the photo above the yellow gas tank under the counter. It is the gas tank that connects to my stove in my kitchen. But, the wet kitchens usually have a countertop hob burner placed on the lower counter in the photo above (where the water bottle is sitting). Anyway, one day I was potting some seeds out on that countertop and looked over to the empty covered patio to the right of the wet kitchen.


When we first moved in I thought we would put some furniture back here and would sit back here. But that didn't really materialize one because the space is just behind the bathroom on the first floor and two because there are upper floor bathroom pipes running above it to the second floor master bedroom bathroom. Third because the neighbor's house in the back backs ours so there is no real view except the wall. So it just isn't the kind of place I want to lounge around, I'd rather go to the front patio.

So I had this idea while potting plants that the space could be a pseudo-greenhouse because the roof on that part is clear not tile. I thought it would be a good place to grow seeds and cuttings for the garden. I made some concrete and glass platforms with glass that was in the house when we moved in and now I have my own greenhouse! It is hot and humid enough here that having a fully enclosed greenhouse in Malaysia, I'm not even sure if that would work it might be too hot. So this clear cover roof with open sides, I think allows for air circulation. It's been working pretty well so far, the space gets good sun but not too much.

I have planted some seeds and some are starting to sprout. I've also taken some cuttings and have them in water bottles some have started to root as well. My thought on that is everything here in Malaysia grows so fast, so some of these plants should root. The greenhouse is more of an experiment to see what I can grow from seed and cuttings. For example, I took some cuttings from the hedge around the front of the house as I'd like to fill it in with some more plants. But I don't think those are going to root. If not, oh well. I've also taken cuttings from the passion fruit vine and some other orange plant vine which grows on my neighbors property. I've got Thai basil attempting to root as well as some Christmas palm seeds, the bunga kantan experiments, chili peppers and peacock tree seeds. There's more I'm forgetting too. I'd like to have an herb garden around this space with herbs I can't get in the stores easily here like tomatillo which I have never seen. Also grow herbs we use a lot of like Thai basil. But it will all be very slow to start.

The clear plastic??? roof